Description
Introducing Ballantine’s: Crafted by Pernod Ricard in Dumbarton, Scotland, also known as “The spirit of the gods.” Its flavor, dependent on fingerprint malts from Miltonduff and Glenburgie, blended with fifty single malts and four single grains, offers a rich and expressive experience. Awarded gold at the International Wine & Spirit Competition and Jim Murray’s Whisky Bible, it boasts expressive barley sugars, wood smoke, toffee, and gentle peat. ABV: 40%.
