Description
Fontana Candida Frascati, renowned as the most popular Frascati globally, holds a significant place in Roman culture for nearly 2,000 years. Cultivated in the porous, volcanic soils of the Frascati commune near Rome, the grapes for this dry, clean wine thrive in rich potassium-rich soil, resulting in plump, flavorful grapes. Notably, Fontana Candida is the sole Frascati producer to employ cold filtration and cold bottling techniques, ensuring the preservation of the wine’s flavor and clarity.