Description
Arak Haddad Zahra (Elite) is the prime capture of distilling Arak in the still and re-distilling it for the fourth time to give the most complex part of the anise character. Zahra is further aged in special wooden barrels to provide a mature finish worth celebrating. Zahra is full bodied with very rich character yet smooth for drinking, best served with water and ice and goes well with Mediterranean food and mezza.
الطريقة التقليدية والصحيحة لشرب العرق تعتمد على تخفيفه بالماء النقي أولاً ثم إضافة الثلج، حيث يُمزج عادةً بنسبة ثلث من العرق وثلثين من الماء.
